Tasting NotesCabernet Franc Rosé
Another very warm vintage has produced a rich and weighty Provencal styled wine with typical red fruit and dried herb characters and a long finish. It has our trademark drinkability and as always, is best consumed chilled and often.
A pale salmon coloured, dry Mediterranean style wine with red fruit flavours and a savoury finish. An eminently drinkable and very food friendly wine best consumed lightly chilled and often.
2018 Rosé - 5 stars
The 2018 Rosé is a light coloured, southern European style wine with juicy strawberry fruit and a long savoury finish. A hugely drinkable food friendly style of wine best served lightly chilled and often.
The 2017 Rosé is a pale, Mediterranean style wine with juicy raspberry fruit and a long savoury finish. A more-ish and very food friendly style of wine best served lightly chilled and often.
The 2016 Rosé is a pale, abundantly fruity Mediterranean style and is loaded with sweet, juicy wild berry flavours with a long, dry finish. A versatile and food friendly style of wine best served lightly chilled.
Subtle strawberry fruit with savoury notes and a dry finish in an impeccably balanced and food-friendly style. Designed for current drinking and best served chilled.
Subtle red berryfruit with savoury notes and a dry finish in an impeccably balanced and food-friendly style. Designed for current drinking and best served chilled.
A beautiful ruby colour with aromas of raspberry and dried herb. Ripe red fruit and savoury yeast / herb notes on the palate combine with soft acidity to give a hugely drinkable wine that works with a wide range of food styles.
Light in colour, with complex berry and savoury flavours along with a dry finish and a hefty 14% alcohol. A Mediterranean food-friendly style best served lightly chilled.
A light fruity wine with wonderful red berry and dark plum flavours and a soft and very food friendly dry finish. A versatile and very drinkable style of wine best served lightly chilled.
A concentrated, fruity wine bursting with dark berry and ripe plum flavours and supported by complex barrel ferment characters and a food friendly dry finish. A versatile and easy going style of wine best served lightly chilled.
Dark in colour, vibrantly fruity with hints of oak and a soft finish. This is a great dry style for al fresco summer dining. Serve slightly chilled.
The 2003 Rosé is a succulent, fruity style with wild berry and dark plum characters underpinned by a hint of oak and a dry finish. A versatile and stylish wine made to go with food. Serve very lightly chilled.
Typically dark in colour (for a Rosé), this wine shows the usual red berryfruit with a touch of oak and a fresh finish well suited to a warm summers afternoon. Great food wine when a white just doesn't do it and a big red would kill the culinary offerings. Enjoy it lightly chilled at any time of the day.
Dark and vibrantly fruity with a round, soft palate, this is the ideal accompaniment to alfresco summer dining. Serve lightly chilled.
Lush, ripe red berryfruit, toasty vanillin oak and light, soft tannins make up the wonderful summer flavours of this serious light red wine. Serve very lightly chilled.
Blended from Merlot and Cabernet Franc and barrel fermented as usual, the Rosé has typically deep colour with berryfruit and vanillin oak characters. It is deliciously fat and soft.
Based on our 25 Brix Cabernet Franc from the very warm 1998 vintage, this wine is another contender for the light red class. Raspberry fruit with a hint of oak from barrel fermentation add to the huge 14% alcohol giving it plenty of weight. Serve lightly chilled.
A barrel fermented Merlot / Cabernet blend more in the style of a Mediterranean light red than a typical Rosé. Serious summer lunch wine.